The healthiest & the happiest Hakka Noodles are here- made with the goodness of whole wheat, better known as atta, lentil & oats. Every 100G noodle has 15G of protein and 9G of fiber, thus not only do you get to enjoy the amazing taste of this delicious Hakka noodle but also get complete nourishment. In addition, this experience of yours is 100% guilt free as it has 0% maida/refined flour, no oil & no chemicals/preservatives of any nature. Go ahead and indulge right away!!!

Country of Origin: 100% made with love in India ❤

100% Maida free/Refined Flour free
100% oil free
15G protein per 100G of noodles
9G fiber per 100G of noodles
100% Soy Free
100% Plant-based protein
100% vegan
Halal & Kosher Certified

Ingredients:

Made with the goodness of whole wheat, lentil & oats: Whole Wheat Flour (Atta) 65.9%, Split Moong beans flour (Moong Dal) 8%, Oats flour 6%, brown rice flour 5.5%, wheat gluten, tapioca starch, jowar flour, salt, stabilizer (xanthan gum).

Cooking Instructions:

Boil 1.5L of water, add ½ tablespoon of cooking oil & a pinch of salt, add noodles & cook for 6-8 min, stir occasionally, strain, add your preferred sauce and enjoy.